The Cheesecake Collection
Crafted by hand. Savoured by all.
A timeless classic – smooth vanilla cheesecake on a golden biscuit base.
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How to Store:
Store in an airtight container and keep refrigerated.
Best Consumed:
Within 4 days upon pick-up or delivery.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled. Crunchy toppings (biscuits, crumbs) may soften after thawing.
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Ingredients:
Cream cheese, biscoff spread & biscuits, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten), Soy
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Bursting with your choice of berry compote swirled through a velvety vanilla cheesecake topped with your choice of berry flavoured jam.
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How to Store:
Store in an airtight container to stop the berries from drying out and keep refrigerated.
Best Consumed:
Within 3 days upon pick-up or delivery (fruit purée/jam is freshest early).
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled.
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Ingredients:
Cream cheese, jam, fruits, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten)
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Creamy cheesecake infused with Biscoff spread and topped with caramelised biscuit crumble.
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How to Store:
Store in an airtight container and keep refrigerated.
Best Consumed:
Within 4 days upon pick-up or delivery.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled. Crunchy toppings (crumbs) may soften after thawing.
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Ingredients:
Cream cheese, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten)
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Cookies & cream done right - Oreo-laced cheesecake on a rich chocolate base.
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How to Store:
Store in an airtight container and keep refrigerated. Oreo toppings soften over time.
Best Consumed:
Within 4 days upon pick-up or delivery.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled. Crunchy toppings (crumbs) may soften after thawing.
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Ingredients:
Cream cheese, Oreo cookies, eggs, sugar, vanilla, butter, and dark chocolate.
Allergens:
Milk, Eggs, Wheat (Gluten), Soy
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
An elegant fusion of earthy matcha and silky white chocolate with a modern twist.
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How to Store:
Store in an airtight container and keep refrigerated.
Best Consumed:
Within 4 days upon pick-up or delivery. Before serving, remove cake from the fridge about 15-20 minutes before serving.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; remove from the fridge about 15-20 minutes before serving.
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Ingredients:
Cream cheese, matcha, white chocolate, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten), Soy
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Filipino ube meets crushed pistachios in this bold, nutty and vibrant creation.
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How to Store:
Store in an airtight container and keep refrigerated. Pistachio crumbs keep its crunch best in first 3 days.
Best Consumed:
Within 4 days upon pick-up or delivery.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled. Crunchy toppings (crumbs) may soften after thawing.
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Ingredients:
Cream cheese, ube extract, crushed pistachios, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten), Tree Nuts (Pistachio)
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Salted Caramel and crunchy pretzels woven into a sweet-salty symphony.
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How to Store:
Store in an airtight container and keep refrigerated. Pretzel garnish retains its crunch for at least 48hrs, then softens.
Best Consumed:
Within 4 days upon pick-up or delivery. For peak crunch, serve in its first 2 days.
Freezing:
Slice the cake and cover each of them with cling wrap & foil (or airtight containers/bags) and freeze up to 1 month.
Before serving, thaw overnight in the fridge; serve chilled. Crunchy toppings (pretzels) may soften after thawing.
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Ingredients:
Cream cheese, salted caramel, pretzels, dark chocolate, eggs, sugar, vanilla, butter, and biscuits.
Allergens:
Milk, Eggs, Wheat (Gluten), Soy
Kitchen Note:
All products are prepared in the same kitchen that handles wheat, eggs, milk, soy, sesame, peanuts and tree nuts. Cross-contact is minimised but cannot be completely eliminated. Please advise us of any severe allergies when ordering.
Six mini slices, six signature flavours—crafted so you can explore the Dulcé Amoré collection in one decadent box. Perfect for gifting, sharing, or deciding which full-size cheesecake you’ll fall in love with next.
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How to Store:
Keep the sampler box close or store it in an airtight container and keep refrigerated below 4 °C.
Best Consumed:
Within 3 days upon pick-up or delivery. For peak crunch, serve in its first 3 days.
Freezing option:
Wrap each individual slices and this can be frozen for up to 1 month. Before consumption, thaw overnight in the fridge and remove it 10-15 minutes before serving.
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All mini slices contain, or may come into contact with, the following allergens: Milk, Eggs, Wheat (Gluten).
Additional allergens may apply depending on the flavours you choose such as Soy (Biscoff Delight, Midnight Crumbs, Matcha Bliss, Golden Knot), and/or Tree Nuts (Pistachio) (Ube Royale).